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Pizza Marinara

Homemade Pizza is fresh and easy!!

Course Main Course
Cuisine Italian
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 people


  • 1 16oz Fresh dough ball
  • 1/2 16oz btl Luigi Del Conte Country Style Marinara
  • 1 cup shredded mozzarella
  • 1/4 cup grated parmesan cheese


  1. Pre-heat the oven to 500 degrees.

  2. Stretch the pizza dough and place on baking stone or cookie sheet pan.

  3. Add 1/2 bottle of Luigi Del Conte Country Style Marinara Sauce on to the dough and spread out over the dough.

  4. shake grated parmesan over the sauce and then spread the mozzarella. This is when you can add toppings if you wish. 

  5. place in oven and cook for 14 minutes, turn the pan after 7 minutes so crust cooks evenly.

Recipe Notes

Your Friday Nights will be family fun night !!